The Hatchet in original form.
Sanded and filed. (unfortunately I used a grinding attachment on my dremel and it left nasty marks all over the blade which I will have to sand off.)
Sharpened with a whetstone, and stropped to a keen edge! Then it was time to test for sharpness.
Yup.
Also sanded all that nasty red stain off the handle and gave it a dip in some linseed oil.